kristin has this vegetarian indian dinner down! it's so damn good & spicy! what the heck is it you are wondering? curried tofu with brown basmati rice, & red lentils.
not only does it taste wonderful; it also always fills us both up, there is always enough for lunch the next day, it is super healthy (minus the coconut milk for which we substitute in lite coconut milk to reduce some of the fat content), it is packed with protein, good carbohydrates, & vitamins - all things that we both love. it even presents well in my opinion.